Category: ice-cream

Lemon sorbet 0

Lemon sorbet

Recipe for Lemon Sorbet 200 g (7 oz) sugar 3 lemons 500 ml (16 fl oz – 2 C) water A liqueur glass of grappa (Italian liqueur) Lemon sorbet Make a syrup with water,...

Thumbprint Cookies 0

Thumbprint Cookies

»1 cup butter or margarine »3/4 cup sugar »2 teaspoons vanilla »1 teaspoon almond extract »2 1/2 cups flour (a little more if batter seems too thin) »finely chopped nuts, optional »Jam or Jelly...

Johnny Knoxville with ice cream 1

Johnny Knoxville with ice cream

Thanks to the Washington Post for writing us up and finding this amazing photo of Johnny Knoxville and his delightful sno-cone. Though it appears that this sno-cone may just be for show, there is...

WHITE ALMOND icecream 0

WHITE ALMOND icecream

1 lt. Milk 350 gr. Sugar 150 gr. WHITE ALMONDS peeled 60 gr. Whipping cream 35% 7 Gr Stabilizer Recipe WHITE ALMOND icecream 1. Boil milk and whipped cream till 82-85 2. Put all...

Round Hazelnuts 0

Round Hazelnuts

1 LT MILK 350 GR SUGAR 130 GR HAZEL NUT PASTE “ROUND FROM LANGHE” 60 GR WHIPPING CREAM 35% 7 GR STABILIZER 20 GR SKIMMED Round Hazelnuts recipe 1. Boil milk and whipped cream...

Blackberry Cheesecake Ice Cream 0

Blackberry Cheesecake Ice Cream

500g pot good-quality vanilla custard 200g cream cheese (i used Philadelphia cream cheese) 3 tbsp blackberry jam 2 tbsp water 6 crumbled Hobnobs (oaty biscuits/cookies (maybe 1/2 the amount if you are using cookies)...