Category: recipe

biscotti margherita (Custom) 0

Daisy cookies – Biscotti margherita

DAISY COOKIES (BISCOTTI MARGHERITA) 187 g Butter [0.412 lb] 260 g sugar [0.573 lb] 155 g milk [0.342 lb] 6,25 g ammonia for cakes [0.014 lb] 6,25 g baking powder [0.014 lb] 3 egg...

Biscotti brutti ma buoni (Custom) 0

Ugly but tasty cookies – Brutti ma buoni

UGLY BUT TASTY (BRUTTI MA BUONI) 125 g hazelnuts [0.276 lb] 125 g almonds [0.276 lb] 250 g sugar [0.551 lb] 3 n egg whites a pinch of ammonium carbonate Beat the egg whites...

biscotti cantucci (Custom) 0

Cantucci

CANTUCCI (Biscuits from Prato) 1350 g sugar [3 lb] 650 g almonds [1.433 lb] 550 g eggs [1.213 lb] 80 g milk powder [0.176 lb] 1500 g Flour [3.307 lb] 17 g Baking [0.037...

biscotti san pellegrino (Custom) 0

San Pellegrino Cookies

SAN PELLEGRINO COOKIES 187 g butter [0.412 lb] 260 g sugar [0.573 lb] 155 g milk [0.342 lb] 6,25 g ammonia for cakes [0.014 lb] 6,25 g baking powder [0.014 lb] 3 egg yolks...

biscotti krumiri (Custom) 0

Krumiri cookies

KRUMIRI 175 g flour [0.386 lb] Zest of a lemon 75 g ground cornmeal [0.165 lb] 75 g icing sugar [0.165 lb] 150 g butter [0.331 lb] 2 egg yolks Vanilla extract for cakes...

fava dai morti (Custom) 0

Beans of the dead – Fava dei morti

BEANS OF THE DEAD also called in Italy FAVA DEI MORTI 125 g raw almonds [0.276 lb] 125 g hazelnuts [0.276 lb] 375 g sugar [0.827 lb] 25 g flour [0.055 lb] 2 egg...

biscotti savoiardi (Custom) 0

Savoiardi cookies

SAVOIARDI COOKIES 175 g sugar [[0.386 lb] 100 g flour [0.220 lb] Vanilla extract for cakes 100 g corn starch [0.220 lb] 3 eggs 1 egg yolk Icing sugar Beat the eggs and sugar...

biscotti al cocco (Custom) 0

Coconut cookies – Biscotti al cocco

COCONUT COOKIES also called in Italy Biscotti al cocco 150 g sugar [0.331 lb] 2 eggs A pinch of salt 40 g flour [0.088 lb] 125 g coconut [0.276 lb] Combine the sugar, salt,...

lingue di gatto (Custom) 0

Cats Tongues – Lingue di gatto

CAT’S TONGUES also called in Italy Lingue di gatto 100 g flour [0.220 lb] 100 g icing sugar [0.220 lb] 100 g butter [0.220 lb] 4 egg whites Vanilla extract for cakes Whisk butter,...

biscotti pasta frolla (Custom) 0

Short pastry cookies – Biscotti di pasta frolla

SHORT PASTRY COOKIES called in italy biscotti di pasta frolla 500 g flour [1.102 lb] 375 g butter [0.827 lb] 225 g sugar [0.496 lb] 3 egg yolks honey zest of a lemon Vanilla...

baci di dama 0

Lady’s Kisses recipe – baci di dama

LADY’S KISSES, called in italy Baci di dama 150 g almonds [0.33 lb] 75 g icing sugar [0.17 lb] 225 g flour [0.5 lb] 150 g butter [0.33] 1 egg white salt Vanilla extract...

whipped cream 0

Whipped cream recipe – Panna montata

WHIPPED CREAM 200 g fresh cream [0.44 lb] 16 g sugar [0.04 lb] A pinch of vanillin Whip the cream (straight from the refrigerator) with 16 g [0.04 lb] of sugar and a pinch...

halmond pastry 0

Almond pastry recipe – Pasta di mandorle

  ALMOND PASTRY FOR DESSERTS called Pasta di mandorle in Italy 50g egg whites [0.11lb] 125g almonds [0,28lb] 175g icing sugar [0.39lb] 6g corn starch [0.01lb] Half a sachet of vanillin for cakes Finely...

zabaglione cream 0

Zabaglione cream recipe from italy – Zabaione

Zabaglione cream called crema allo zabaione in Italy 250g dry Marsala[0.55lb] 100 g sugar [0.22 lb] 20 g flour [0.04 lb] 2 egg yolks Warm up the Marsala  wine until boiling. Take the two...

whipped cream chantilly 0

Whipped cream chantilly recipe – crema chantilly

WHIPPED CREAM CHANTILLY called in italy Crema chantilly 200 g pastry cream [0.44 lb] 250 g milk [0.55 lb] 115 g sugar [0.25 lb] 20 g flour [0.04 lb] Vanilla extract for cakes 2...

chocolate cream 0

Chocolate cream recipe – Crema al cioccolato

  CHOCOLATE CREAM Called CREMA AL CIOCCOLATO in Italy 80 g chocolate [0.18 lb] 250 g milk [0.55 lb] 100 g sugar [0.22 lb] 20 g flour [0.04 lb] Vanilla extract for cakes 2...

cheesecake 0

Italian cheesecake

Ingredientsfor the base 150 g butter 250 g plain biscuits 2 tablespoons of sugar cane Ingredients for the cream 600 g Philadelphia cheese 20 g cornstarch 3 eggs 100 g sugar 100 g cream...

sacher torte 0

Sacher torte

Ingredients 75 g sugar 75 g chocolate 75 g flour 75 g butter Vanilla extract for cakes 3 eggs Salt Ingredients for thefillinganddecoration Jam 100 g sugar 100 g chocolate 50 g water Combine...

iphone 053 0

For your iPad some italian recipes – ebook

Some delicious italian recipes about dessert and more for you iPad. and now it is all free of charge!!! Download here the ibook: ricette dolcissime This a now ebook made with ibook author. Download...