Italian recipe: Salty PANETTONE called SOURMONTE’

Posted on 06 December 2009 by Giulio

In this video you can learn an italian recipe for next christmas: the SALTY PANETTONE.

The Ingredients for three SOURMONTE:
500g pastry flour
150g butter
2 egg
8 jellow egg
20g yeast
15g salt
75g water
20g sugar

Look the video and tell us your Doubts…

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